2018 - 2019年本科 & 研究生目录
Bachelor of Science in Hospitality 和 Tourism Management
- Requirements for a Major in Hospitality 和 Tourism Management (HTM)
- Suggested Order of Coursework for a Major in Hospitality 和 Tourism Management
Requirements for a Major in Hospitality 和 Tourism Management (HTM)
学生 interested in majoring in hospitality 和 tourism management must complete the following 业务 course requirements. 注:加上 本331 和 翅片320 可以获得商业辅修. 学生 must achieve a minimum 2.5 GPA in these courses to receive the 业务 minor designation.
- ACC 212 - Principles of Financial Accounting (3 credits)
- ACC 213 - Principles of Managerial Accounting (3 credits)
- BUS 201 - 法律 Environment for Business (3 credits)
- MKT 350 - Marketing Management (3 credits)
The hospitality 和 tourism program offers a Bachelor of Science (B.S.)学位. The program combines a directed sequence of field experiences with a comprehensive interdisciplinary curriculum consisting of courses in the arts 和 sciences, 业务, 酒店业和旅游业.
1. General University Degree Requirements
As identified in the General Academic Regulations section of the 大峡谷州立大学 Undergraduate 和 研究生目录.
2. Hospitality 和 Tourism Core Management 课程
核心学分:36
- CIS 150 - Introduction to Computing (3 credits)
- HTM 101 - Introduction to Hospitality 和 Tourism (4 credits)
- HTM 213 - Introduction to Food 和 Beverage Management (3 credits)
- HTM 222 - Introduction to Lodging Management (3 credits)
- HTM 343 - Human Resource Management (4 credits)
- HTM 361 - Hospitality Law 和 Legislation (3 credits)
- HTM 373 - Hospitality Information Analysis (4 credits)
- HTM 375 - Hospitality 和 Tourism Research (3 credits)
- HTM 452 - Hospitality 和 Tourism Marketing (3 credits)
- HTM 495 - Hospitality Management (Capstone) (3 credits)
- STA 215 - Introductory Applied Statistics (3 credits)
3. Hospitality 和 Tourism Management Field Requirement Credits: 7
- HTM 190 - Field Preparation (1 credit)
- HTM 290 - Field Experience I (2 credits)
- HTM 390 - Field Experience II (2 credits)
- HTM 490 - Senior Internship (2 credits)
4. 工作重点
学分:最少15分
A. Food 和 Beverage Management (15 credit minimum)
要求:
- HTM 250 - Food Production 和 Kitchen Management (4 credits)
- HTM 318 - Responsible Beverage Management (3 credits)
- HTM 413 - Advanced Food 和 Beverage Management (4 credits)
选修课:
- BMS 105 - Basic Nutrition (3 credits)
- HTM 175 - International Food 和 Culture (3 credits)
- HTM 201 - Good Food Gone Bad: Food Safety for Everyone (1 credit)
- HTM 275 - Culinary Tourism (3 credits)
- HTM 323 - Festival 和 Special Event Management (3 credits)
- HTM 330 - International Event Management (3 credits)
- HTM 350 - Banquet 和 Catering Management (3 credits)
- SOC 288 - Sociology of Food (3 credits)
Other electives that are approved by faculty mentor.
B. Lodging Management (15 credit minimum)
要求:
- HTM 253 - Convention Sales 和 Service (3 credits)
- HTM 333 - Hospitality Facilities Management (3 credits)
- HTM 422 - Advanced Lodging Management (4 credits)
选修课:
- HTM 240 - Introduction to 会议 和 Event Management (3 credits)
- HTM 275 - Culinary Tourism (3 credits)
- HTM 318 - Responsible Beverage Management (3 credits)
- HTM 323 - Festival 和 Special Event Management (3 credits)
- HTM 330 - International Event Management (3 credits)
- HTM 350 - Banquet 和 Catering Management (3 credits)
- HTM 440 - Advanced 会议 和 Event Management (3 credits)
Other electives that are approved by faculty mentor.
C. Tourism Management (15 credit minimum)
要求:
- HTM 202 - International Tourism (3 credits)
- HTM 235 - Tourism 和 Recreation Management (3 credits)
- HTM 402 - Tourism Policy Issues (3 credits)
选修课:
- GPY 220 - Cultural Geography (3 credits) OR GPY 235 - Geography for a Changing World (3 credits) 学分:3
- HTM 268 - Adventure Tourism (3 credits)
- HTM 275 - Culinary Tourism (3 credits)
- HTM 323 - Festival 和 Special Event Management (3 credits)
- HTM 330 - International Event Management (3 credits)
- HTM 368 - Geotourism (3 credits)
Other electives that are approved by faculty mentor.
D. 会议 & Event Management (15 credit minimum)
要求:
- HTM 240 - Introduction to 会议 和 Event Management (3 credits)
- HTM 253 - Convention Sales 和 Service (3 credits)
- HTM 440 - Advanced 会议 和 Event Management (3 credits)
选修课:
- HTM 201 - Good Food Gone Bad: Food Safety for Everyone (1 credit)
- HTM 275 - Culinary Tourism (3 credits)
- HTM 318 - Responsible Beverage Management (3 credits)
- HTM 323 - Festival 和 Special Event Management (3 credits)
- HTM 330 - International Event Management (3 credits)
- HTM 350 - Banquet 和 Catering Management (3 credits)
- HTM 422 - Advanced Lodging Management (4 credits)
Other electives that are approved by faculty mentor.
E. Recreation 和 Leisure Management (15 credit minimum)
要求:
- HTM 235 - Tourism 和 Recreation Management (3 credits)
- HTM 237 - Fundamentals of Recreation 和 Leisure Programming (3 credits)
- HTM 437 - Leadership in Recreation 和 Leisure (3 credits)
选修课:
- HTM 330 - International Event Management (3 credits)
- HTM 333 - Hospitality Facilities Management (3 credits)
- PA 335 - Grant Writing (3 credits)
- PED 345 - Disability, Sport 和 Physical Activity (3 credits)
Other electives that are approved by faculty mentor.
Suggested Order of Coursework for a Major in Hospitality 和 Tourism Management
第一年
- CIS 150 - Introduction to Computing (3 credits)
- HTM 101 - Introduction to Hospitality 和 Tourism (4 credits)
- HTM 190 - Field Preparation (1 credit)
- HTM 290 - Field Experience I (2 credits)
- MTH 110 -代数(4学分)
- WRT 150 - Strategies in Writing (4 credits)
- 五门通识教育课程
第二年
- ACC 212 - Principles of Financial Accounting (3 credits)
- ACC 213 - Principles of Managerial Accounting (3 credits)
- BUS 201 - 法律 Environment for Business (3 credits)
- HTM 213 - Introduction to Food 和 Beverage Management (3 credits)
- HTM 222 - Introduction to Lodging Management (3 credits)
- HTM 390 - Field Experience II (2 credits)
- 两门HTM重点/核心课程
- 通识教育三门课程
- 一门公开选修课
第三年
- HTM 343 - Human Resource Management (4 credits)
- HTM 373 - Hospitality Information Analysis (4 credits)
- HTM 375 - Hospitality 和 Tourism Research (3 credits)
- HTM 490 - Senior Internship (2 credits)
- MKT 350 - Marketing Management (3 credits)
- STA 215 - Introductory Applied Statistics (3 credits)
- 两门HTM重点课程
- 通识教育课程一门
第四年
- HTM 361 - Hospitality Law 和 Legislation (3 credits)
- HTM 452 - Hospitality 和 Tourism Marketing (3 credits)
- HTM 495 - Hospitality Management (Capstone) (3 credits)
- 两门HTM重点课程
- 两门通识教育课程
- 三门公开选修课